It’s time for the Secret Recipe Club (read more about SRC). This month I’m making a recipe from Trisha of My Hobbie Lobbie. Trisha had lots of stuff to choose from and it was so tempting to make her homemade mayonnaise. Did you know that most store bought mayo has genetically modified soybean oil as a primary ingredient? Soy is NASTY stuff that is bad for your body and your hormones and we favor healthy fats like butter, lard and olive oil. (Plus, most soy is genetically modified)
Trisha’s recipe for baked apple chips caught my attention. Remember back when I was just about the very last person ever to make kale chips? Well, now its time to take on baked apple chips.
Sounds kinda scary and complicated, doesn’t it? Making apple chips is surprisingly simple. All you need is an apple, and a bit of cinnamon if you’d like. Carefully core the apple, slice it in very thin rounds (or regularly shaped slices), rub on a sprinkle of cinnamon and then bake. That’s it. Easy as can be! Everybody loves these and I bet any little ones will be asking to have more “chips” for their lunch box.
In the mood for more apples? You’ll just love my coconut flour apple pancakes, applesauce cupcakes with maple buttercream, apple cinnamon muffins and baked apple cinnamon oatmeal.
Ingredients
- apples(any crisp variety)
- cinnamon, if desired
Instructions
- Core apples carefully and preheat oven to 225F.
- Slice apples very thinly and as evenly as possible. A mandolin works perfect to provide even results or you can do it by hand.
- Sprinkle on a bit of cinnamon and rub around evenly on both sides of slices.
- Bake on a baking sheet lined with parchment paper for 30 minutes.
- Flip apple slices and continue to cook for 30-60 minutes. Slices are done when you feel the apple and it doesn't feel moist or squishy. Once removed from the oven the slices will get crispy.
What’s your favorite way to use apples? Have you baked apple chips?












These would be a great vegan app for Thanksgiving! Great SRC pick :-)
We just went apple picking this past weekend…looks like I need to make some apple chips!
I’m glad you enjoyed these. We really enjoyed these too.
P.S. Just thought I’d let you know that u got my blog name right, however not my name. :)
I am SO sorry! I apologize and don’t know how I messed that up. I’m fixing it now. Sorry, Trisha!
What a great fall snack – these would be fun to bring to a fall potluck party.
Apple chips are such a great snack! I need to make some again soon.
Never made these before, but I just might have to fire up my oven today during naps for these… they sound delicious!
I really want to try this recipe :) BTW – my wallet is so thankful that you came across my path. Your mocha frappe recipe is a tried and true!!
Thanks, Aly :)
I make these in the microwave, so delicious and healthy!
If you haven’t already, I’d love for you to check out my SRC entry: Thai Peanut Noodles with Chicken.
Lisa~~
Simple and delicious. What more could a person ask for? Perfection Katie.
You have the BEST easy recipes – blessings
http://bit.ly/Uc0i0w
Thanks, Lib :)
These sound so good and so easy! I never realized how easy it was to make apple chips. Thanks for sharing!!
Looks so easy! I love apple chips so I will be making these for sure! Thanks for sharing:)
~Heather
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